Nov
    7
    Fri
    Holistic Management Rendezvous
    Nov 7 – Nov 9 all-day
    Nov
    12
    Wed
    Grazier’s Marketing School
    Nov 12 – Nov 14 all-day
    Quivira Coalition Conference
    Nov 12 – Nov 14 all-day
    SWGLA Annual Meeting and Dinner @ Embassy Suites Hotel
    Nov 12 all-day

    The Southwest Grassfed Livestock Alliance will be hosting their annual meeting and dinner once again during the conference on Wednesday Nov 12th. This year will feature guest speaker, Peter Byck, Director and Producer of the film Carbon Nation and the new series of short films, “Soil Carbon Cowboys”. SWGLA will also be celebrating its 10th birthday! All are welcome.

    Dec
    5
    Fri
    SWGLA Whole Ranch Planning & Grass-fed Applications – Arizona @ Biosphere 2 in Oracle and Doublecheck Ranch in Winkelman
    Dec 5 @ 8:00 am – Dec 6 @ 5:00 pm
    SWGLA Whole Ranch Planning & Grass-fed Applications - Arizona @ Biosphere 2 in Oracle and Doublecheck Ranch in Winkelman

    SWGLA Whole Ranch Planning and Grass-fed Applications: Session #2 Oracle/Winkelman, AZ and the Doublecheck Ranch. Join SWGLA in this unique and affordable intensive course in holistic land management and grass-fed marketing. Led by internationally recognized HM consultant, Kirk Gadzia.

    WRP flyer 2014-15 AZ

    Nourishing Traditions @ Santa Fe Community College
    Dec 5 @ 7:00 pm – Dec 6 @ 5:00 pm
    Nourishing Traditions @ Santa Fe Community College

    Animal fats, properly prepared whole grains, enzyme-enriched foods and nourishing bone broths kept our ancestors healthy.  Sally Fallon Morell, author of Nourishing Traditions, explains why you need these foods too.  Beginning with a presentation of Dr. Weston Price’s unforgettable photographs of healthy traditional peoples, Sally explains the underlying factors in a variety of traditional diets that conferred beauty, strength and complete freedom from disease on so-called primitive populations.   Learn about:

    •     Butter, the number one health food
    •     Vital role of high cholesterol foods
    •     Dangers of modern soy foods and soy infant formula
    •     The dangers of vegetable oils and hydrogenated fats
    •     Raw Milk, the miracle food
    •     Foods that help babies grow up smart and strong
    •     Old fashioned foods that give limitless energy and vibrant health
    •     The unfortunate consequences of modern farming methods

     

    Biography:  Sally Fallon Morell is the author of the best-selling cookbook Nourishing Traditions (with Mary G. Enig, PhD) and of The Nourishing Traditions Book of Baby & Child Care (with Thomas Cowan, MD).  She is the founding president of the Weston A. Price Foundation and the number one spokesperson for the return of nutrient-dense foods to American tables.
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