PRODUCER TRAINING > COURSES > EDUCATORS > TECHNICAL ASSISTANCE > Best Practices for Marketing I : Direct To Consumer Educator: Olivia Tincani & Guest Ranchers Loren & Lisa Poncia, Stemple Creek We review the how-to’s and pros and cons for the...
Technical Assistance PRODUCER TRAINING > COURSES > EDUCATORS > TECHNICAL ASSISTANCE > Our 2023 Technical Assistance application is now OPEN! For 2023, SWGLA has a limited number of openings to offer FREE individualized Technical Assistance (TA) for SWGLA members....
PRODUCER TRAINING > COURSES > EDUCATORS > TECHNICAL ASSISTANCE > Land, Activities & People: Business Structures and Accounting/Tax Basics for Livestock and Meat Producers A 2-Part Foundational Series on Business Structure and Accounting for Ranch Businesses Part...
Which AMA would you like to attend? AUGUST 31, 8:30AM MDT – REGISTER HERECost of Production and Maximizing Profits with the Grassfed Beef CalculatorAn accompaniment to our Grassfed Cost of Production Calculator Instructional webinar, hosted Aug 6 and available...
CURRICULUM TRACKS / BUNDLES In order to better guide you through the full set of courses within our “Bringing Meat to Market” series, we’ve designed three distinct tracks for ranchers seeking various types of training. The tracks consist of trainings from both the...
